Every March, maple trees in the South Shore awaken with the warm days and cold nights and the sap begins to flow. It's that time of year again, and the maple sugar farmers are busy, headed out with their tools to tap the trees.

Maple Sugar Time

A number of parks in the South Shore bring this truly North American activity to the public. Deep River County Park is celebrating the tradition on the weekends of March 9-10 and 16-17 from 10am to 4pm. You can also purchase pure maple syrup in their gift shop.

The Indiana Dunes National Lakeshore continues their tapping this weekend at Chellberg Farm from 10am to 4pm. Park staff will be at each trail stop to help visitors see how American Indians first boiled maple sap into sugar and how later settlers used large iron kettles to make the sap into syrup. Then, stand in the warm steam of the sugar shack where sap is still boiled down the way the Chellbergs did it back in the 1930s.

Buckley Homestead had their event earlier this month. 

Maple Sugar Time Indiana Dunes Volunteers at Maple Sugar Time Watching the process