Mother's Day is this Sunday. Do you know where you are headed for brunch? Show your mom you love her by letting someone else do it all for a change. We've put together five brunch ideas along the South Shore to help you make the most of Mother's Day.
The Farmhouse Restaurant at Fair Oaks Farms, 10:30 a.m. to 4:00 p.m.
754 N 600 E., Fair Oaks
Spend Mother's Day at The Farmhouse Restaurant with an all-you-can-eat buffet from 10:30 a.m. to 4:00 p.m. featuring herb crusted pork tenderloin, baked Virginia glazed ham, cedar plank salmon and more. Tickets are $27 for adults and $13.50 for children 12 and under. You're going to want to make your reservation sooner than later - click here to save a table for your family now.
WaterBird Lakeside Banquet Center, 11 a.m. to 2 p.m.
526 Indiana Boundary Road, Chesterton
The WaterBird Banquet Center's Mother's Day Brunch buffet is a delightful assortment of breakfast, lunch and dessert items. If mom prefers to eat her brunches next to a lake, then you're in luck. An unforgettable lakeside experience is only a reservation away. Adults, seniors and children can eat all they want for $26.95, $22.95 and $14.95 respectively. Kids 3 and under eat for free. Click here for more information.
T.J. Maloney's Authentic Irish Pub, 10:00 a.m. to 2:30 p.m.
800 East 81st Ave., Merrillville
Prime rib and honey-baked ham are the featured items at T.J. Maloney's Authentic Irish Pub's Mother's Day Brunch. After you take your fill from the carving station and the other breakfast delights, make your way to the elaborate dessert display for a sweet ending. Reservations can be made by calling 219-755-0569. If you happen to have a 10 a.m. reservation, be sure to claim your 10% discount.
Sage Restaurant, 11 a.m. to 3 p.m.
157 W Lincolnway, Valparaiso
Here's the roll call of options for Mother's Day brunch at Sage Restaurant: crab cakes, tomato crab bisque, steak and eggs, breakfast burgers, bacon and egg pasta, mushroom and asparagus ravioli, sea bass, scallops with a citrus salad and mimosas and bellinis. Plates cost $18 per person and you can make your reservations with Chef Joe and the Sage team by calling 219-926-6500.
The Center for Visual and Performing Arts, 11 a.m. to 2 p.m.
1040 Ridge Rd., Munster
Seating for brunch at the Center for Visual and Performing Arts is between 11 a.m. and 2 p.m. A full meal including desserts and drinks is only $26 for adults, $13.50 for children aged 4-11 and $3.50 for children under 4. While you're there, check out Theatre at the Center's newest production set in the Roaring Twenties, Nice Work If You Can Get It.
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