Remington Water Tower Days is currently seeking food, arts and crafts, kids' booths and community yard sale vendors. The festival is scheduled to take place Friday, June 12 and Saturday, June 13 in…
Continue Reading »The Franciscan Alliance Health and Wellness Expo, slated for Saturday, May 2 at the Lake County Fairgrounds in Indiana, will feature interactive activities, guest speakers and presentations, race day…
Continue Reading »The South Shore Convention and Visitors Authority will be hosting their annual Explore the South Shore event on Saturday, May 9 from 11 a.m. to 3 p.m. at the Indiana Welcome Center. The first 250…
Continue Reading »The South Shore Convention and Visitors Authority will be hosting its annual Tourism Week Luncheon on Wednesday, May 6, at the Indiana Welcome Center. Registration for the event begins at 11:30 a.m…
Continue Reading »Dr. Cheryl Forberg, nutritionist and chef for NBC's "The Biggest Loser," will be sharing insights on healthy eating and lifestyle habits during a presentation at the Franciscan Alliance Health and…
Continue Reading »Cruisin' through The Times, an exhibit featuring a colorful display of antique and classic cars, each paired with The Times' region headlines from the year the car was manufactured, will close at the…
Continue Reading »Yesteryear's Meats & Specialty Shoppe in DeMotte, a regional favorite for more than two decades, opened its new 140-seat restaurant at Rensselaer's Curtis Creek Golf Course on April 1, 2015…
Continue Reading »Visitors to the Indiana Welcome Center can now view 77 chairs as part of ‘Chair'ish the Children, a chair decorating contest presented by Prevent Child Abuse Lake County in which participants submit…
Continue Reading »The South Shore Convention and Visitors Authority is seeking artists interested in participating in "Renewing the Region," an annual exhibit featuring items made from recycled and repurposed objects…
Continue Reading »‘Savor the South Shore' Restaurant Week, a two-week event offering diners specially priced lunch and dinner menus, begins Monday, April 6, and runs through Sunday, April 19. More than 25 restaurants…
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Telephone: (219) 989-7770
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