Fenwick Farms Brewing Co.
Restaurant Weeks Menu

Our goal is to become farm-to-glass as much as possible.

219 W. Washington St.
Rensselaer, IN 47978
(219) 866-3788
fenwickfarmsbrewingcompany.com
  

Dine-In Menu

Cost: $40 per person

- Wilted Greens -
Sautéed shrimp, crispy pork belly, mixed baby greens, scallion, warm cider vinaigrette. 

- Cider Brined Pork Chop -
Grilled 12 oz. bone in chop with potatoes au gratin.​

- Fried Maple Bread Pudding -
With candied nuts and orange caramel sauce.
 

Carryout Menu

Cost: $25 per person

- House Salad -
Cucumber, tomato, red onion, bell pepper, romaine, baby greens, croutons, honey garlic vinaigrette.

- Shrimp Campanelle -
Spinach, creamy tomato vodka sauce, fresh mozzarella, basil.