Four Corners Winery
Restaurant Weeks Menu
Our 1870's Farmhaus has been transformed into a unique eatery and tasting room for all to enjoy.
294 E 600 N
All Day Menu
Availability: All day, every day. Dine-in only.
Cost: $30 per person
- One Glass of Your Choice -
- Creamy Whipped Feta Dip -
Mix of feta cheese, seasonings with warm pita bread, crackers, cucumbers, and peppers
- Mediterranean Flatbread -
Spiced olive oil, spiced olive, red onion, artichoke heart, sun-dried tomato, mozzarella, feta, red pepper flake, finished with balsamic glaze and olive oil