Fahrenheit Two-Twelve
Restaurant Weeks Menu

Beverage, tax and gratuity not included. Menus subject to change. While supplies last. No substitutions. Coupons cannot be applied.

Lunch Menu

Hours available: 11:00 a.m. to 4:00 p.m. 

Cost: $30 for 2 people

Appetizer (choose one to share):

- Spicy Chicken Rolls -
Chicken, roasted jalapeno peppers, pepper jack cheese, diablo sauce in a spring roll. Served with blue cheese dressing

- Tomato Caprese -
Beefsteak tomatoes, fresh Ovoline mozzarella and basil pesto sprinkled with balsamic reduction

- Cheese Curds -
Aged cheddar breaded, fried and served with marinara sauce

- Fried Pickles -
Lightly breaded kosher pickle slices served with ranch dressing
 

Entrée (choose one per person):

- Classic Cobb Salad -
With choice of cup of soup
Iceberg lettuce, grilled chicken, avocado, hard-boiled egg, tomatoes, bacon and blue cheese crumbles with choice of dressing

- Fish Tacos -
With choice of one side
Panko breaded tilapia on corn tortillas, aioli, shredded cabbage, avocado, pico de gallo and chipotle lime mayo

- Veggie Lover Sandwich -
With choice of one side
Fresh portabella mushrooms, squash, zucchini, eggplant, red and green bell peppers, iceberg lettuce, mozzarella cheese and herbed mayo on tomato focaccia

- The Wrapper -
With choice of one side
We start with our grilled chicken breast with fresh cilantro, lettuce, roasted red peppers and pepper jack cheese then we roll it all up in a tortilla wrap with chipotle mayo

- Angus Burger -
With choice of one side
Classic angus burger with choice of cheese, lettuce, tomato and onion

Dessert (choose one to share):

- Rich Drunk -
Homemade Kahlua fudge brownie with pecans topped with vanilla ice cream, whipped cream and fresh berries

- Cheesecake -
Cheesecake with fresh strawberries and topped with whipped cream

- The Crème De La Crème -
Homemade vanilla bean bourbon custard topped with caramelized sugar and fresh berries

- Bread Puddin' -
Good ol’ fashioned warm bread pudding topped with crème anglaise and a scoop of vanilla ice cream

Dinner Menu

Hours available: Starting at 4:00 p.m. 

Cost: $50 for 2 people

Appetizer (choose one to share):

- Spicy Chicken Rolls -
Chicken, roasted jalapeno peppers, pepper jack cheese, diablo sauce in a spring roll. Served with blue cheese dressing

- Tomato Caprese -
Beefsteak tomatoes, fresh Ovoline mozzarella and basil pesto sprinkled with balsamic reduction

- Cheese Curds -
Aged cheddar breaded, fried and served with marinara sauce

- Fried Pickles -
Lightly breaded kosher pickle slices served with ranch dressing

Entrée (choose one per person):

- Pork Chop Dinner -
With choice of one side and soup or salad
Two thick bone-in pork chops marinated and grilled to perfection, topped with garlic butter

- Tequila Lime Chicken -
With choice of soup or salad
Chicken breast marinated in fresh lime juice, tequila, cilantro and garlic; grilled and topped with pepper jack cheese, pico de gallo and sliced avocado atop wild rice blend

- Gnocchi with Chicken -
With choice of soup or salad
Spinach, garlic, mushrooms and parmesan cream sauce

- Ahi Tuna Entrée -
With choice of soup or salad
Sashimi grade ahi tuna filet encrusted in sesame seeds, seared rare, edamame slaw, pickled ginger and wasabi mayo

- Grilled Salmon -
With choice of one side and soup or salad
Fresh Atlantic salmon grilled and topped with lemon beurre blanc. Also available blackened upon request

- 10 oz. Sirloin -
With choice of one side and soup or salad
Our house favorite, these aged certified Angus beef brand sirloins are sure to please

Dessert (choose one to share):

- Rich Drunk -
Homemade Kahlua fudge brownie with pecans topped with vanilla ice cream, whipped cream and fresh berries

- Cheesecake -
Cheesecake with fresh strawberries and topped with whipped cream

- The Crème De La Crème -
Homemade vanilla bean bourbon custard topped with caramelized sugar and fresh berries

- Bread Puddin' -
Good ol’ fashioned warm bread pudding topped with crème anglaise and a scoop of vanilla ice cream