The Station at eMbers
Restaurant Weeks Menu

Menu

Hours available: Tuesday-Thursday 11:00 a.m. to 10:00 p.m., Friday and Saturday 11:00 a.m. to 11:00 p.m.

Cost: $29 per person

First Course (choose one):
- Spinach and Pear Salad -

- Soup of the Day -
 

Second Course (choose one):
All come with wood fired vegetables and rice

- Wood Fired Chicken Breast -

- New York Strip Steak -

- Wood Fired Fresh Shrimp -

Third Course (choose one):
- S'mores Casserole -

- Cheesecake -
 

The Station at eMbers features: Custom-made, wood fired brick-oven for cooking our entrée meals and lunch items. The outdoor pavilion overlooks a 100 ft. x 60 ft public art mural. National touring acts stop to perform in our venue side of the restaurant. Concert calendar can be found at embersvenue.com.