Farmhouse Restaurant Weeks Menu

A one-of-a-kind farm to table dining experience located at Fair Oaks Farms.

754 N. 600 E.
Fair Oaks, IN 47943
(219) 394-3663
www.fofarms.com/farmhouse
Reservations suggested - please call the number above. Reservations may also be made on our website.
 

Lunch Menu

Hours: 10:30 am to 2:30 pm

Cost: $38 per person
 

Appetizer (choose one):

- Fair Oaks Farms' Cheese Curds -
Chipotle ranch and marinara dipping sauce

- Fried Pickle Chips -
Panko-crusted, house-brined pickles, aioli and marinara dipping sauce

- Farmhouse Bacon Sampler -
BBQ, black pepper, cajun, apple chutney, cowboy mustard

Entrée​ (choose one):

- Pig Adventure -
Hickory smoked pork shoulder, house BBQ sauce, pickle chips, onion crisps, brioche bun, cole slaw

- Farmhouse Burger -
1/2 pound fresh ground beef, lettuce, tomato, onion, choice of cheese. Add bacon for $2

- Bacon Wrapped Meatloaf -
Garlic mashed potatoes, sautéed baby carrots, demi-glaze sauce, onion crisps

Dessert:

- Fair Oaks Farms' Ice Cream -
Vanilla bean, butter pecan, chocolate or strawberry
 

Dinner Menu

Hours: Sunday through Thursday 2:30 to 9:00 pm; Friday and Saturday 2:30 to 10:00 pm

Cost: $54 per person
 

Appetizer (choose one):

- Fair Oaks Farms' Cheese Curds -
Chipotle ranch and marinara dipping sauce

- Fried Pickle Chips -
Panko-crusted, house-brined pickles, aioli and marinara dipping sauce

- Farmhouse Bacon Sampler -
BBQ, black pepper, cajun, apple chutney, cowboy mustard

Entrée​ (choose one):

- Fair Oaks Farms' Pork Chop -
Served with choice of potato, farm garden vegetable of the day and herb steak butter

- Butter Pecan Chicken -
1/2 roasted Amish chicken, roasted fingerling potatoes, sautéed baby carrots, brown butter pecan sauce

- Pan Seared Salmon, 8 oz. -
Wild rice, true sauce, bed of sautéed spinach

Dessert:

- Fair Oaks Farms Ice Cream -
Vanilla bean, butter pecan, chocolate or strawberry